ALL DAY BREAKFAST MENU

Fruit Toast With Berry Compote

6.50

Banana Bread Served with butter

5.50

Devonshire Tea 1 x muffin size freshly baked scone served with jam & cream and a pot of freshly brewed loose leaf tea

10.00

Date & Fruit Scone Served with butter

5.50

Farmyard Breakfast Two eggs and bacon on crusty toast

14.00

Josephine’s cooked breakfast Two eggs on sourdough, bacon, mushrooms, tomato and hollandaise sauce

20.00

All scones and cooked breakfast are available in Gluten Free.