MOTHERS_DAY

Mother’s Day Sunday 14 May 2017 – BOOKED OUT

$60.00 per head
Children  0-2yrs no charge
Children 3-10 yrs 1/2 price

ENTRÉE

Garlic Prawns with steamed wild rice…

Warm Confit Duck Salad with Kepler potato, red peppers, toasted pistachio nuts, goats cheese in pomegranate molasses…

Charcuterie Board with pate`, prosciutto, salami, boiled egg, cornitions, olives, chorizo, mercy valley cheese & pickled vegetables…

MAIN MEALS

Slow Roasted Eye Fillet Steak with potato, broccoli, honey glazed carrots & rosemary jus…

Stuffed Chicken Breast with macadamia nuts, brie cheese, bacon, & chives served on a bed of roasted garlic mash, chinese broccoli, mini roma tomatoes & pesto cream…

Spiced King Salmon with sweet potato puree, gailan, roasted baby beets, finished in salsa Verde…

DESSERTS

Chocolate Brownie with rice chocolate mousse, berry compote & house made honey comb…

Chocolate Cup with deconstructed cheese cake, strawberries & pistachio praline.

Apricot Strudel with vanilla bean ice cream & custard…

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$20 per adult
$10 per child 2-10yrs

BOOKINGS ESSENTIAL
PH: 59741104

Eggs
Bacon
Tomatoes
Mushrooms
Sauseages
Sour Dough Toast
Bircher Muesli
Cereals
Fruit Salad
Iced Water
Tea, Coffee, Juices Available At Bar Prices

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Childrens Menu
2-10 yrs ONLY

MAIN MEALS:

1/ Chicken Nuggets & chips
2/ Fish & chips with salad
3/ Spaghetti Bolognaise

DESERTS:
Ice cream & topping, sprinkles & wafer
(Chocolate, strawberry, caramel, blue heaven, lime, banana)
OR
Chocolate pudding & ice cream